Procover Vanilla Coconut Protein Balls

Makes 24-30

200g pitted dates
1/2 cup almonds
1/2 cup cashews
1 tbs chia seeds
1 cup shredded coconut + extra for rolling
1 1/2 scoop Procover Vanilla Coconut
1 tbs peanut butter
1/2 cup coconut water

In a food processor add dates and nuts. Process until finely chopped. Add coconut, Procover, chia seeds and peanut butter and process until combined. While the processor is on low pour in coconut water and process until the mixture starts to form a ball. Remove mixture from food processor and roll into 2-2.5cm balls and coat in coconut. Keep balls in an airtight container in the fridge. Enjoy!

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